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Example sentences for "catchup"

Lexicographically close words:
catchments; catchpenny; catchpole; catchpoles; catcht; catchword; catchwords; catchy; catechetical; catechise
  1. Add a tablespoonful of butter and any catchup or sauce desired.

  2. Thicken with a heaping tablespoonful of browned flour, stirred smooth in a little cold water, and add a tablespoonful of catchup and two of wine, if desired, though neither is necessary.

  3. In the old family rule from which this is taken, a pint of brandy is added ten minutes before the catchup is done; but it is not necessary, though an improvement.

  4. I was deucedly sick, let me tell you--a wineglassful of cold catchup is rather trying even to a lover's stomach, Mary.

  5. If the catchup shows signs of not keeping, add more salt and spice, heat and proceed as before.

  6. A catchup superior to that sold in the stores may be made at home.

  7. Chars to pot Catchup to make + ----Walnut do.

  8. Fill the bottle up to the top with the catchup, finishing with a tea-spoonful of salad oil, which will greatly assist in keeping the catchup good.

  9. After the catchup is in, cover the hash again, and let it stew half an hour longer.

  10. Mix it well, and when cold put up the catchup in small jars, the covers pasted all round with bands of white paper.

  11. Mushroom catchup is a good substitute for tomato in hashing cold meat.

  12. In a dry place this catchup will keep for years.

  13. Tomato catchup is now much used for the army--so it should be for the navy; not only for the sick, but for the well; to keep them well.

  14. The yelks of four eggs (boiled hard) may be added; and when baked, a table-spoonful of good mushroom catchup poured in through a funnel.

  15. Large oysters, parboiled, bearded, and laid alternately with the steaks, their liquor reduced and substituted instead of the catchup and wine, will be a variety.

  16. The above materials, wine, and mushroom catchup (No.

  17. For garnish, crisp parsley; and for sauce, mushroom catchup and melted butter, or anchovy sauce, or Nos.

  18. Claret, or port wine, and mushroom catchup (see No.

  19. Essence of anchovy is sometimes made with sherry or Madeira wine, or good mushroom catchup (No.

  20. For sauce, fried bread-crumbs round it, and melted butter, with a little mushroom catchup (No.

  21. You may add a table-spoonful of mushroom catchup (No.

  22. Prepare some melted butter with a spoonful of mushroom-catchup and a spoonful of lemon-pickle stirred into it.

  23. This catchup keeps well at sea, and may be carried into any part of the world.

  24. Put in the catchup at the last, and hold it over the fire just long enough to be thoroughly heated.

  25. In using this catchup allow four table-spoonfuls to a common-sized sauce-boat of melted butter.

  26. The longer catchup is boiled, the better it will keep.

  27. Mix some catchup with the gravy on your plate.


  28. The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "catchup" in a variety of sentences. We hope that you will now be able to make sentences using this word.