The poisoned orange-flower water, and the sudden deaths of the two prisoners, were facts difficult to reconcile with the no less undeniable innocence of the three accused Jesuits.
Are you not in the habit, madam, of taking every evening mixed with a large proportion of orange- flower water?
Before the Tincture is used, a Lady should wash herself with Elder-flower Water, and then the cheeks will become of a fine lively vermillion, that cannot be distinguished from the natural bloom of youth.
Flavoring of vanilla, lemon, or orange-flower water.
Flavor it with orange-flower water and a little bitter almond, to give the flavor of pistachio (see page 391), and color it a delicate green.
Pistachio flavor can be obtained, when it is not convenient to use the nuts, by first flavoring with orange-flower water, then adding a very little essence of bitter almond.
Boil the rice as above; sweeten it and flavor it with a few drops of orange-flower water, almond, or other essence, and mix into it a few chopped blanched almonds.
It may be relieved by fomenting the eyelids with equal parts of lime water and elder-flower water.
Blanch half a pound of sweet almonds and a quarter of a pound of bitter almonds, and beat them to powder in a mortar with half a pound of loaf sugar; then beat them into a paste with orange-flower water.
The best bead is the orange-flower water bead, (oil of neroli,) 1 drop to each gallon of brandy.
Next thicken the mixture as a custard over a slow fire, taking care not to keep it over the fire a moment longer than necessary; pour it into a basin and flavor with orange-flower water or vanilla.
May be flavored with a bit of lemon-peel, spice, or orange-flower water.
Add the sugar and the orange-flower water, pour into saucers, and serve hot or cold with cream and sugar.
If more convenient, substitute for the blossoms a large wine-glass of orange-flower water.
Or the filling may be of thick cream, made very sweet with loaf sugar, and flavoured with rose or peach water, or with orange-flower water, or with white wine.
Send it to table immediately, with a sauce of sweetened cream, flavoured with rose or orange-flower water.
Boil a pint of milk, and when boiling add sufficient vermicelli to make it about the thickness of the last article; it may be served quite plain if required, or seasoned as for the riz au lait, but omitting the orange-flower water.
Pound these in a mortar with a tablespoonful of orange-flower water, and mix a little spinach extract to give it a colour.
The omelet will, however, require flavouring of some kind, the two most delicate being vanilla and orange-flower water.
Thin it with some boiling milk which has been sweetened and flavoured with lemon-rind, cinnamon, or orange-flower water.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "flower water" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
