Busy this morning cutting up the flesh of the horse and tying it on the lines to dry; had he been in good condition it would take a good judge to distinguish his flesh from beef; it makes most excellent hash and soup.
It is a little cloudy but I hope it will blow off and give us favourable weather for drying his flesh; ate his heart, liver, and kidneys, and found them excellent made into a sort of hash with a little remnant of pepper we had.
A Hash of twelve Partridges, or a shoulder of mutton.
To hash or boil Rabits divers ways, either in quarters or slices cut like small dice, or whole or minced.
To hash Rabits, Chickens, or Pigeon, either in peices; or whole, with Turnips.
To hash meat properly, it should be laid in cold gravy, and only left on the fire just long enough to warm through.
An excellent hash or ragoût can be made by cutting up the nicest parts of the head, thickening and seasoning more highly a little of the soup, and adding a glass of port wine and 2 tablespoonfuls of ketchup.
The hashmay be made richer by using a stronger and more highly-flavoured gravy; a little spice or pounded mace may also be added, when their flavour is liked.
Make like above hamburg hash but use cold, chopped cooked corn beef and omit the onion and celery salt.
Hash the brains with a knife and scramble four fresh eggs with them, season with salt and pepper, tossing well together with a knife until nicely browned.
Probably ham and eggs or corned--beef hash would have cut him off at ninety, and water from the tap in the Patterson kitchen was both clear and cold.
He would pause to take superb closeups of these, the corned beef on its spreading platter hemmed about with boiled potatoes and turnips and cabbage, and the corned beef hash with its richly browned surface.
Never had he achieved such perfect photography as now of the Gashwiler corned-beef hash and light biscuits, the Gashwiler hot cakes and sausage, and never had Gashwiler so impressively carved the Saturday night four-rib roast of tender beef.
The steak ends I pour boiling water over and scrape till the charred part disappears, and they make either hash of some sort or souffle.
That does seem impossible, except as I review the baked hash and other dinner meats you mentioned.
Baked hash is just minced meat mixed with gravy, pressed into a mould and baked in the oven till it will turn out.
Sometimes we have it cold, with a hot soup and vegetables; or I have a dish of hash put in a mould and baked.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "hash" in a variety of sentences. We hope that you will now be able to make sentences using this word.